General info
Trade name:
RADIAMULS SORB 2125K
Nutrition status:
E 493
Standard packaging:
IBC (850 kg net weight)
Chemical name:
Sorbitan monolaurate
Acid Value:
≤ 6 mgKOH/g
Iodine Value:
≤ 10 gI₂/100g
Hydroxyl Value:
330 - 358 mgKOH/g
Saponification Value:
158 - 170 mgKOH/g
Used in
- dry yeast
- anti-foaming agent
- chocolate & compounds